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Papri chaat

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Title: Papri chaat  
Author: World Heritage Encyclopedia
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Subject: Chaat, List of fried dough foods, Vada (food), Bhala, Indian fast food
Collection: Indian Fast Food, Indian Snack Foods, Pakistani Fast Food, Pakistani Snack Foods, Street Food
Publisher: World Heritage Encyclopedia

Papri chaat

Papri Chaat served with boiled potato, coriander chutney, tamarind chutney, yogurt and topped with sev.

Papri chaat, paapri chaat or papdi chaat (Urdu: پاپڑی چاٹ ‎) is a north Indian and Pakistani fast food. Chaat, a Hindi word which literally means lick, is used to describe a range of snacks and fast food dishes; papri refers to crisp fried dough wafers[1] made from refined white flour and oil. In papri chaat, the papris are served with boiled potatoes, boiled chick peas, chilis, yogurt and tamarind chutney[2] and topped with chaat masala and sev.

The popular dish is often eaten from travelling food vendor stalls.


  1. ^ "Delhi Food and Travel Guide". Retrieved 1 January 2015. 
  2. ^ "Robin Robertson's Vegan Without Borders". Retrieved 1 January 2015. 

External links

  • Papri Chaat recipe from
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